Just one of these four ingredients will support healthy blood glucose levels and lead to long-term weight loss. Now imagine combining them all in scientifically proven amounts…and adding 15 other well-researched botanicals, nutrients, and minerals to boost and accelerate your transformation even further! This is exactly what we’ve created – and it’s why our customers look and feel amazed.

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3. Ngondi JL, Etoundi BC, Nyangono CB, Mbofung CM, Oben JE. IGOB131, a novel seed extract from Irvingia gabonensis, significantly reduces body weight and improves metabolic parameters in overweight humans in a randomized, double-blind, placebo-controlled investigation. Dis healthy fats. 2009; 8:7. Published 2009 Mar 2 doi: 10.1186/1476-511X-8-7

[PMC free article][PubMed]9. Oben JE, Ngondi JL, Blum K. Inhibition of Irvingia gabonensis seed extract (OB131) on adipogenesis via down-regulation of the PPARgamma and leptin genes and up-regulation of the adiponectin gene. Dis fatty health. 2008; 07:44. Posted 2008 on November 13. doi: 10.1186 / 1476-511X-7-44

4. Burke AC, Sutherland PJ, Telford D, et al. Intervention with citrus flavonoids reverses obesity and improves metabolic syndrome and atherosclerosis in obese patients. J Lipid Res. 2018; 59 (9): 1714-1728. doi: 10.1194/jlr.M087387

10. Park J, Kim HL, Jung Y, Ahn KS, Kwak HJ, Um JY. Bitter orange (Citrus aurantium Linné) improves obesity by regulating lipogenesis and thermogenesis through activating AMPK. Nutrients. 2019; 11(9): 1988. Published 2019 Aug 22. doi: 10.3390 / nu11091988

5. Waterman C, Rojas-Silva P, Tumer TB, et al. Moringa oleifera extract, rich in isothiocyanates, reduces weight gain, insulin resistance, and hepatic gluconeogenesis. Mol Clin Food Res. 2015; 59 (6): 1013–1024. doi: 10.1002/mnfr.201400679

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6. Mansour MS, Ni YM, Roberts AL, Kelleman M, Roychoudhury A, St-Onge MP. Ginger consumption enhances the thermic effect of food and promotes satiety without affecting metabolic and hormonal parameters in overweight men: a pilot study. metabolism 2012; 61 (10): 1347-1352. doi: 10.1016/j.metabol.2012.03.016

12. Wang J, Li D, Wang P, Hu X, Chen F. Ginger prevents obesity by regulating energy metabolism and browning activation in high-fat diet-induced obesity. J Nutr Biochem. 2019; 70: 105-115. doi: 10.1016/j.jnutbio.2019.05.001

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